“Buying seed is an investment and we understand our seed products must offer additional returns. Last year, based on 120 replications of farmer-generated data, we found non-GMO hybrids out-yielded GMO ...

The ubiquitous Non-GMO Project—a third party that verifies and labels over $19 billion worth of products per year and quickly growing—adorns pantry staples like fresh produce, breads, pastas and ...

The rapid acceptance of genetically modified seeds by U.S. farmers during the past decade makes the future of conventional seed products appear bleak at best and, at worst, headed for the same fate as ...

A lot of Americans are worried about foods made from genetically modified crops, which largely means products that have corn, soy or sugar beet ingredients. The genetic material of those crops has ...

Consumers have become more health conscious in the past few decades, which has given rise to the popularity of foods labeled as "organic" and "non-GMO." However, despite a higher interest in these ...

Reflecting a growing demand from health ­conscious consumers, Ever'man Cooperative Grocery & Cafe is offering a new line of organic, all natural vegetable seeds to its customers. The decision came ...

Nathan Reed is rumbling north on a Lee County levee with Crowley’s Ridge rising a mile west and the old St. Francis River rolling two miles east. Wedged in the flats between levee and river, farmland ...

Forbes contributors publish independent expert analyses and insights. I write about food tech and science. Equinom, an Israeli startup, raised $10 million in a Series B round of funding from BASF ...

While some countries, like those in the European Union, are required to label GMOs, the bioengineered crops won't be labeled ...

As an invulnerable tween, Chris Huegerich, the child of a prosperous farming family, wiped out on his motorcycle in tiny Breda, Iowa. Forty years on, folks still call Huegerich “Crash.” And though he ...