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Kinzo Sushi’s co-owner and executive chef is Leo Kekoa, a former Nobu Dallas chef who has more ... available on the regular menu, along with maki (rolls), yakitori (grilled skewers), and a ...
While both restaurants mark the casino’s foray into luxe dining, Nobu, which has come to define ... Spinach salad, shrimp tempura maki, and scallop sashimi.
A variety of sushi maki, nigiri and sashimi are offered by the piece. Among the desserts? A bento box ($20) with Valrhona dark-chocolate fondant cake, sesame tuile and matcha gelato. Nobu ...
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Mastering the art of sushi: Inside Nobu KL's exclusive Bluefin Tuna cutting masterclassBeyond the polished wooden counters lies a world where every slice of sashimi and every roll of maki tells a story ... The masterclass was led by Nobu Corporate Sushi Chef, Chef Toshiyuki ...
Nobu’s Sushi, a new concept inspired by pioneering ... tuna tartare and roasted shishito peppers; and a wide range of maki rolls, as well as traditional nigiri sushi and sashimi.
It was nearly three years ago that New Orleans learned the city would be getting a restaurant and hotel from sushi master Nobu Matsuhisa. Now his new Nobu Restaurant is set to open in matter of days.
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