Heat a drizzle of oil in a pan with a clove of garlic, then add the nduja (6) and let it melt. When it starts to caramelize ...

Melt the butter gently over low–medium heat, add the ’nduja and stir it into the butter to make a sauce. When the pasta’s nearly ready, scoop out a cupful of the cooking water, and then add ...

To make the 'nduja butter eggs, heat a small frying pan ... in the pan leaving space for the egg in the middle. Allow it to melt and bubble over for about 1–2 minutes. Crack the egg into the ...

Cut the nduja into small pieces ... cheese on top of the burgers when you are cooking the second side so that it melts a little as the burgers cook. Lightly toast the buns while the burgers ...

Add the olive oil to a large pan or skillet, add the ‘Nduja and cook for about 1 or 2 minutes until it starts to melt. Add the pasta to the boiling water and cook until al dente (around 8-10 ...