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she liked to make her breakfast in advance–which meant she poured cereal and milk into a container, let it rest in the fridge overnight, and ate the soggy mush the next morning. “Cereal is cheap.
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The breakfast cereal that’s healthier than you thinkIts name, translated from German, even means “little mush”. And yet ... of a well-known chocolate-flavoured cereal, that many parents consciously avoid for their children,” notes Lambert.
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