4. Sauté till the onions are brown, add the tomatoes and stir fry till the fat separates. 5. Add the dhania, chilli powder and garam masala, mix well and add the daal and bring to a boil, then simmer ...
About Moong Dal Ki Goli Recipe: Fried dumplings of moong dal cooked in a simple yet flavoursome gravy of onions, tomatoes, ginger-garlic, chillies and finished off with a garnish of coriander leaves.
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