Discover the rich and flavorful taste of Slow Cooker Chicken Mole, a classic Mexican dish that combines tender chicken with a savory chocolate-infused sauce.

Heat 2 tablespoons of the corn oil in a separate pan and fry the plantain (or banana). Add the raisins (or currants), onions and garlic and fry until soft and sweet. Tip into a food processer with ...

“There are thousands of mole recipes in a single city, let alone a state,” Zepeda says. “While there are classic tenets to follow, most cocineras have their preferred nuts or ingredients ...

In this week’s #TastyTuesday, delight in this easy-to-make tostada recipe from none other than Chef Gordon Ramsay. This recipe is packed with so much flavor, culture and richness that it will ...

Our inaugural dish is a mole at NRebozo, 7403 Madison St. in Forest Park. Oak Parker Lynette Hoag is a regular diner at the restaurant and always looks forward to seeing which of Chef Paco’s mole ...

The distinct flavour of duck and its fat would go really well with a robust and flavourful 'laal masala' from Rajasthan, complemented by the spicy chocolate sauce from Mexico, 'Mole'. It's a treat for ...

our very own mole recipe in Romeritos with Mole. Saying mole is like saying curry, it depends where you are, the local ingredients of that place, and the specific time of year. “What all moles ...

Preheat the oven to 400°. In a saucepan, whisk the mole paste with the stock. Boil the mole sauce over high heat, whisking occasionally, until reduced to 2 cups, 25 minutes. Season with salt and ...

To plate: serve a few pork taquitos, top with HEATED chocolate mole, garnish with fresh cilantro and serve with lime wedges.