Hill-Maini used A. oryzae, commonly known as koji mold, for his experiment. Using clustered regulatory interspaced palindromic repeats (CRISPR), the team overexpressed two genes: one that produced ...
The Mind of Griff on MSN5mon
McDonald's Burgers and Mold: Why They Don’t Decay Like You'd ExpectYet, one question has puzzled customers and critics alike: Why don’t McDonald's burgers rot or mold when left out for an ...
It's no wonder: most fast food is full of additives. In a category low on trust, Burger King fares worse. Our food quality perception scores are low–and if people don't feel good about our food, they ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback