There's so much more to miso than soup. From savory dishes to sweet desserts and icy drinks, here are five creative ways to ...

What if you're in the middle of cooking and realize you're out of miso paste? It turns out that there are plenty of miso ...

“Grated wasabi loses oomph when exposed to air, but the mayo preserves its bite,” he says. “Can’t find fresh wasabi? Buy ...

In last week’s edition of Winter Soup Club, Jerrelle Guy treated us to a lemony artichoke soup with a sneaky secret ...

I always keep miso paste in our refrigerator. It’s a great ingredient for vegan cooks to have on hand, because it adds great flavor to dishes and has many health benefits.

Mix two tablespoons of white miso paste with one tablespoon each of rice vinegar and sesame oil, and one teaspoon honey for balance. Whisk together until smooth before drizzling over fresh greens or ...

I make the vast majority of my rice in a rice cooker, and I’m always thrilled to find a simple upgrade that boosts the flavor ...

For an easy high protein vegan dinner give this roasted aubergine and broccoli lentil curry a try this evening.

This vivid, verdant dish is inspired by a viral kale sauce from a US chef. It fits in 400 grams of cavolo nero, and is amped ...

The key to optimal gut health lies not just in the foods we eat, but the way we combine them to increase the absorption of ...