Whether you have a rack of lamb, leg of lamb, ground lamb, chops, or shanks, we've got a recipe that's sure to impress. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 ...

It’s mild, sweet and rich with just enough heat to satisfy most tastes. Best of all this lamb curry benefits from being made a day in advance as it tastes even better re-heated the next day.

Prepared correctly, tongue is a delicious meat: it’s tender, smooth and mild. Many people recoil at ... with the inedible parts trimmed off.) You can buy lamb tongues at shops selling halal ...

About Lamb and Dal Dalcha Recipe Dalcha is a slow cooked lamb stew with lentils and mild spices. This one is cooked with chana dal and perfectly balanced spices that would leave you asking for more.