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Newspoint on MSNMedu Vada: Crispy from outside and soft from inside, can be enjoyed both in the morning and evening..In our country, people are quite crazy about South Indian dishes. Due to their special taste, they make a place in our hearts ...
Poha Medu Vada is made of; you guessed it right – Poha. The taste and texture of poha makes for a brilliant substitute for the overnight soaked dal and your South Indian breakfast will be ready in ...
Medu vadas are made using black lentils and deep-fried in oil ... It offers an irresistible crunch and is often served with yoghurt. Vella Vadai is a popular sweet snack from Tamil Nadu made of rice ...
3mon
Slurrp on MSNSouth Indian Pakodas To Warm Up Your Winter EveningsDive into the world of Masala Vadai, Medu Vada, Punugulu, and more to elevate your winter evenings. Masala Vadai, also known ...
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