This meat-free cottage pie with leek and cauliflower topping is a wonderful weekend meal perfect for sharing and it's ...

Beneath the mashed potato layer, that meat gets mixed with a tender ... Worcestershire sauce and acidic tomato puree. To finish, Cumberland pie is topped with a garnishing layer of melted ...

Instead of lamb this recipe uses goat meat for a leaner version of a traditional shepherd’s pie that’s very tasty indeed. You can, of course, still use lamb if you prefer. Preheat the oven to ...

In the kitchen today, we welcomed back Chef Gerry Dupont from Edible Creations By Gerry making Vo-Alice’s Meat Pie. Sauté onions with spices and oil. Separately sauté burger and drain.

Equipment and preparation: for this recipe you will need 4–6 deep, individual pie dishes ... Add the remaining meat, and a little more oil if necessary, brown it and set aside with the rest ...

It’s the ultimate winter comfort food, the humble Shepherd’s Pie ... add the tomato puree, thyme, Marmite or Bovril, stock cube and enough water to just cover the meat. 6.

And Phil Vickery's beef and thyme pie is the ultimate comfort food for this cold weather. Preheat the oven to 160°C, Gas Mark 3. Using kitchen paper pat the meat dry. Heat 1 tbsp of the oil in a ...