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2. Now take a saucepan and add oil, on medium heat. Add the whole garam masala, sliced onion, green chilies, ginger garlic paste and sauté well for 2-3 minutes. 3. Add the Indian spices and the ...
Whenever you watch a video of an 'authentic' recipe for Kadhai Paneer, Dum Aloo, or Garlic Chicken, khade masale (whole spices) are the first ingredient to be added to the pan, preceding the ...
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