In a medium saucepan, bring the maple syrup to a boil ... Fold the meringue into the whipped cream until blended. Scrape the mousse into the crust and spread evenly. Freeze until firm, at least ...

This peanut butter mousse is packed with plant-based protein thanks to the silken tofu, and makes for an excellent vegan ...

Here is a delicious and protein-rich recipe shared by Chef Aditi Goyal on Instagram. To make this high-protein chocolate mousse, you need 80g paneer, 1 tbsp milk, 1.5 tbsp cocoa powder and 2 tbsp ...