About Makhana Kheer Recipe: Kheer being the most loved Indian dessert is made in Indian homes to celebrate almost every occasion and festivities. Makhana Kheer here, is made from Phool Makhana (popped ...

Makhana Kheer Recipe: Makhana Kheer is a healthy and tasty Indian dessert, which is specially made during fasts, festivals, and special occasions. Makhanas are rich in protein and calcium ...

If you’re searching for a wholesome breakfast that combines taste with health benefits, look no further than Makhana Kheer. This traditional Indian dessert is not only delightful but also packed ...

About Low Fat Makhana Kheer Recipe | Makhana Kheer Recipe: An Indian dessert, kheer is loved by everyone across the country. It is certainly the most popular sweet dish in India. Be it a festival, ...

Makhana (fox nuts) isn’t just a snack – it’s a versatile ingredient for creating delicious, healthy meals! From roasted ...

In Bihar, makhana not just a snack—it’s offered to guests, gifted during special occasions, and exchanged as a token of goodwill. It is woven deeply into the social and cultural fabric of our lives, ...

Navratri is a time of devotion, celebration, and mindful eating. While traditional fasting meals include staples like sabudana, kuttu (buckwheat), and makhana, modern gourmands are embracing a more ...

Bihar produces 10,000 tonnes of makhana per annum, about 90% of the country’s total. The prickly water lily, from which the seed is harvested, is spread across more than 15,000 hectares in Bihar ...

When the milk is simmering, add the makhana, nuts and raisins Simmer the milk for a total time of 12-15 minutes on a low to medium flame with occasional stirring ...