New Delhi [India], February 3: Bonn, a leading name in the FMCG sector and synonymous with quality bakery products, is proud ...

Sourdough bread can be easily made at home with just a few ingredients, such as whole wheat flour, water, salt, and more.

Now, trim the edges of the bread slices and flatten them out using a rolling pin. 3. Make a slurry of maida and water and keep it aside (We will be using this to seal the edges of the bread roll).

This tradition extends to bread-making in India, where the preference for whole wheat flour over refined flour, or maida, is driven by its health benefits. Whole wheat flour boasts higher fiber ...

Refined flour, commonly known as ‘Maida’, is the finest variety of wheat flour that is used in making bread, bhatura, samosa, pizza base and many more snack items. The bleaching process gives ...

Refined flour, or maida, may be a staple in your kitchen for whipping up fluffy bhaturas or crispy pakoras, but this humble ingredient has surprising skincare benefits too. When used topically ...