My grandma is a star entertainer with a sixth sense for when company is about to stop by unexpectedly. And one of the biggest ...

The cake actually tastes like sweet tea. Six bags of black tea give this cake its signature earthy flavor that complements ...

Prepare loaf pan by lightly coating with cooking spray ... then cover with plastic and freeze at least 6 hours. Remove ice cream cake from freezer. Briefly run warm water over sides and bottom ...

"This classic, unbaked 'cake' is for people who like dense, assertive chocolate desserts. It's super-easy--requiring only moments to combine the chestnut, melted chocolate, and rum--and extremely rich ...

Lightly butter a 26cm x 9cm x 8cm/10in x 3½in x 3in loaf ... a small pan, or in the microwave, until the sugar has dissolved and you have a syrup. Brush the lemon glaze all over the cake and ...

For many years I had no interest in making coffee cakes, mainly because all that I had experienced seemed to be dry and ...

Birthday Cake & Champagne NIGHT,Sweetheart tasting. Vegan options Preheat oven to 325°F (163°C). Grease and flour your Bundt or loaf pan, or use baking spray. Cream the butter and sugar ...

Make Carolyne McIntyre Jackson and Jodi Willoughby's raspberry crumb loaf, oatmeal milk chocolate toffee cookies and vanilla sheet cake with strawberry buttercream You can save this article by ...

Line and grease a 900g/2lb loaf ... know the cake is ready when a skewer inserted comes out clean. Meanwhile, make the caramel by melting the sugar in an even layer in the base of a pan over ...

You can make this in a traditional round tin or, like I’ve done here, in a loaf ... the cake, put 200g 70% dark chocolate in a bowl with 200g softened unsalted butter and melt it over a pan ...