This Parmesan Garlic Linguine Pasta is super easy and packed with flavor! It’s ready in just 15 minutes and pairs perfectly ...

Bring restaurant-level flavor home with this easy Shrimp and Linguine Fra Diavolo, a fiery Italian-American classic. With ...

The Canadian Food Inspection Agency has issued a recall notice for for certain Fiorfiore brand Spaghetti and Linguine due to ...

In a large pot of boiling salted water, cook the linguine for about 10 minutes or until al dente. To make the sauce: In a deep skillet, heat the olive oil over medium high heat. Sauté the garlic ...

Add linguine and cook according to package instructions until al dente, separating strands occasionally. Meanwhile, wash, shake dry and shred arugula. Roughly chop Parmesan to the texture of ...

Nigella Lawson's Lemon Linguine is an easy, delicious recipe made with lemon and herbs in a creamy sauce. Once you bring the ...

This easy seafood linguine makes a great Friday night supper. Everywhere you go along the coastline of Italy it will be offered to you in some form or another, perhaps with cozze e vongole ...

Fold the rolled pasta sheets over into a manageable size, then cut them lengthways to form strips of linguine about 3mm thick. Hang the linguine over a rack so that it can dry out slightly while ...

Rania is on a mission to teach Katie all things seafood as her Lenten series continues with a delicious twist for pasta lovers. We're talking linguine with clams.