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Tasting Table on MSNSave Your Kimchi Brine For An Easy Way To Flavor SoupsThat leftover liquid can add a dimensional, impressive sour taste to your go-to soup recipes -- and, if you're into spicy ...
Kimchi’s place as a uniquely Korean dish is being threatened by China’s exploding exports of the spicy dish Featured at every meal, kimchi is consumed daily by 95 percent of Koreans—2 million tons ...
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