Start by gently simmering chopped lemongrass stalks and ginger slices in coconut milk for approximately 15 minutes, allowing ...

Vietnamese lemongrass pork is a classic dish that you can actually make even better at home, as long as you're buying the right cut of pork.

From its refreshing twist to its citrusy aroma and flavor, lemongrass is a versatile herb, often used in Asian cuisine ...

In a province full of ticks, researchers at Acadia University have been testing lemongrass essential oil as a natural repellent.

Lemongrass can be bought fresh, dried or powdered. Most supermarkets stock it now, or look for it at specialist markets. If you can’t buy lemongrass, then substitute lemon zest. Lemongrass ...

Very finely julienne the leaves. Use the side of a cleaver to lightly crush the lemongrass stalk along the length, then cut it as thinly as possible. Cut the spring onions into 5mm (¼in ...

Prepare the grill for direct cooking over high heat (450° to 550°F). Brush the fillets on both sides with 2 tablespoons of the chili-garlic sauce and then brush with oil. Brush the cooking ...

Take half cup of finely chopped lemongrass, half cup finely chopped mint leaves, five cups of water, one teaspoon of tea powder, and jaggery as per taste.

Lemongrass tea is also one of them, which people drink with great gusto for detoxification, weight loss, and improving digestion. But have you ever wondered whether it is safe for everyone or not?