Looking for a soup that’s warm, hearty, and full of bright flavors? This Lemon Garlic Chicken and Rice Soup is a perfect ...

Turn up the heat to high then add the chicken breast. Bring the entire pot to a boil, then turn down the heat to medium low ...

Lemon, mint, and browned pancetta bring brightness as well as a salty crunch. This spinach soup, adapted from Swedish chef Magnus Nilsson's The Nordic Cookbook, is flavored with cream, shallots ...

Here, we use only egg yolks instead of whole eggs; feel free to stir in additional lemon juice at the end if you prefer a bit more tang. What rice is best for avgolemono soup? Rice is not ...

Bring stock to a boil. 2. Add onions, lemon juice, salt, half of the coriander leaves and black pepper. 3. Bring to a boil and simmer for a minute. 4. Place the rest of the dhania leaves in the soup ...

Let’s talk springtime soups for a minute. Spring is in the air and that means changes are coming, which is good, but can also ...

Here are five aromatic recipes that highlight the versatility of coriander leaves in everyday cooking. Coriander mint chutney ...