To argue that Objective-C resembles a metaphysically divine language, or even a good language, is like saying Shakespeare is ...

Scientists found powerful bitter compounds in a mushroom, revealing new insights into how our bodies sense bitterness.

New research from the Technical University of Munich suggests genetics may play a role in why some people find coffee more ...

The discovery could help create new "sensorially appealing foods" that improve digestion and feelings of fullness.

A chemical radar allows bacteria to sense and eliminate predators. Investigating how microorganisms communicate deepens our ...

The molecular world of bitter compounds has so far only been partially explored. Researchers at the Leibniz Institute for ...

Infections with parasites often entail no recognizable signs in many wildlife species, but can still have negative effects ...

The molecular world of bitter compounds has so far only been partially explored. Researchers at the Leibniz Institute for Food Systems Biology at the Technical University of Munich in Freising and the ...

Arguably its most famous brand is Leibniz, which is instantly recognisable thanks to its teeth-shaped design and the ‘Leibniz Butterkeks’ typeface imprinted on the biscuit. While perceptions of ...