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Why Bay Leaves Are Essential in Everything From Curry to DessertRelated: There's More to Nutmeg Than Eggnog and Pumpkin Spice—Here's How to Use It Year Round Bay leaves come from the bay laurel tree (Laurus nobilis), native to the Mediterranean. They are ...
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The Subtle Influence of Bay Leaves in Culinary TraditionsThese unassuming leaves, derived from the bay laurel tree (Laurus nobilis), are integral to numerous cuisines, imparting a unique blend of flavors that elevate the overall gastronomic experience.
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