Lasagna was a labor of love, until now. Hack this Italian favorite any day of the week by layering in this crowd-pleasing ...

There's something magical about lasagna—the way its layers of sauce ... It’s a dish that feels indulgent but is incredibly easy to prepare, making it a go-to recipe for weeknights or gatherings.

Mary Berry’s lasagne recipe is a perfect example of how traditional dishes can be elevated with simple, high-quality ingredients, yet it won’t take too much time to make. Her take on this ...

This is a pared-down, cheap and cheerful lasagne, easy to jazz up with your own choice ... It is designed to be made in conjunction with a low-cost store-cupboard. Preheat the oven to 200C/180C ...

Here's a simple recipe for making lasagna at home: Preheat your oven to ... and mozzarella cheese until all the ingredients are used up. Make sure to end with a layer of mozzarella cheese on ...

In each step of You Can Do This’s series about making a lasagna entirely from scratch, we’ve walked you through making fresh pasta, ricotta, and Bolognese sauce: This final recipe puts all ...

of tomato sauce to the top of the lasagna. To make the lasagna ahead, bake for 30 minutes covered, remove from the oven, and allow to cool fully. Refrigerate or freeze the lasagna. If refrigerated ...

Roast sweet potato, peppers, courgette and spinach combine to make this easy veggie lasagne. We really do think this is the best vegetable lasagne recipe we've ever tried. Each serving provides ...