Using frozen spinach and swapping bechamel sauce for ricotta makes this version quick ... Repeat again so the lasagna sheets are on top and there is still a quarter of ricotta mixture left.

Mix ricotta, eggs, oregano—season with salt and pepper. In the same pan, saute spinach with a bit more oil just until wilted. Moisten the bottom of the lasagna pan with tomatoes so the casserole ...

(Family Features) A warm, cozy meal may seem like a burden to make after busy winter days, but Skillet Lasagna lets you skip ...

Everyone loves lasagna. This is a new and popular lasagna variation that is served in bowls as a thick soup. The soup is ...

Harissa adds a subtle heat and complements the marinara in this soup studded with broken lasagna sheets, Italian sausage, and creamy ricotta. Anna Theoktisto is a recipe tester and developer.

To find out which supermarket frozen lasagna is the tastiest, we bought 10 kinds from a grocery store in Austin, Texas, then ...

Lay lasagna noodles on top, cut so they don’t overlap. Add a layer of béchamel, half the spinach, and half the cheese. Now put in another layer of lasagna and the remaining spinach. Add a layer ...

Superior Pasta Co., Italian Market Any lasagna you want is available at Superior Pasta: three cheese (for the mozzarella and ricotta fans among us) as well as spinach, roasted vegetable ...

Lasagna, pasta casseroles and stuffed ... Cooked pasta gets tossed with a mixture of ricotta, Parmesan, nutmeg, fontina and spinach before it gets baked to golden brown perfection.