Lamb kidneys have a much milder flavour than most other types. When you buy them, the vendor will often ask if you want them cleaned: if yours does, accept, with pleasure. If you can't find them ...

Make the most of inexpensive cuts of beef for this steak and kidney pie recipe - meltingly tender after long slow cooking. Perhaps more so than any other offal, kidneys need to be very fresh as ...

Lamb kidneys are a brilliant source of nutrients, proteins and omega fatty acids. On top of that, they are an economical choice of cut. They are an acquired taste, so aren't for everyone and it's ...

Add the lamb and kidneys and toss them thoroughly in the seasoned flour. Transfer the softened shallots and garlic to a large bowl and set to one side. Add a little more oil to the pan and ...

Offal lovers – I hope you’re out there – can add lamb’s kidneys, sweetbreads or small strips of liver, which are delicious and always good value. Prep time: 10 minutes, plus 5 minutes to ...