Combine sago, tapioca and sweet potato in a large mixing ... 4) Steam over high heat for 30 to 35 minutes or until cooked.

Since its rebranding as Royale Talam in 2015, Arradzi Baihaqi Adzhar, the third generation of his family’s kuih-making legacy, has carried on the tradition with his wife, Siti Hapizah Musa. Together, ...