Here’s an overview of what’s popular, what’s falling off the radar, and how social media influences the tastes of a new ...

A similar trend was seen in the week before Hari Raya celebrations in 2023 and 2024. These days, however, the traditional ...

On our street food tour in Melaka, Malaysia, we visited some incredible sights, as well as ate some delicious foods. We ...

Malaysia has always been a food paradise and visiting Chinese President Xi Jinping had a taste of it during the state banquet ...

PUTRAJAYA: Sebilangan besar generasi muda ketika ini mungkin kurang mengenali pelbagai jenis hidangan warisan kuih lama yang amat popular di negara ini. Sehubungan itu, Pos Malaysia Berhad mengambil ...

That's kuih ketayap, a popular teatime snack across Malaysia. This humble 'kuih' (traditional dessert) is a celebration of simplicity, yet it's steeped in cultural significance, often made during ...

Since its rebranding as Royale Talam in 2015, Arradzi Baihaqi Adzhar, the third generation of his family’s kuih-making legacy, has carried on the tradition with his wife, Siti Hapizah Musa. Together, ...

From seri muka and tepung talam to kuih loyang and muruku, distinctive local food items are celebrated in visual and tactile ways.

After nearly a decade working as a sports massage therapist with the national football squad, Mohd Zaidi Abdul Latib took a leap into the business world by selling traditional kuih bakar from his ...

PETALING JAYA: Perniagaan kuih tradisional sejuk beku, Tuah Rosni Salleh Enterprise mengalami peningkatan jualan sehingga mencecah RM6,000 sebulan selepas memperoleh pensijilan halal daripada Jabatan ...

Mohd Zaidi, 57, said that he was grateful that his savings from serving with the Football Association of Malaysia from 2007 to 2016 have allowed him to return to his hometown and run Makwe' Kuih Bakar ...