You may have noticed beverages labeled as “kombucha” or “kombucha tea” while out at the store. Initially, it may have only been found in health food stores, but it has become more popular ...

Kombucha, the fizzy fermented tea drink, continues to gain popularity. But is kombucha really good for you? Maybe, but take a good look at the label before you down the whole bottle, dietitians ...

Our editors also may be in touch with follow-up questions. The abundance of kombucha on grocery store shelves may make you wonder what this distinctly tart, bubbly beverage is all about.

Kombucha (or kombucha tea) has become a popular beverage in recent years. You can choose from various branded kombucha drinks that fill refrigerated shelves at many grocery stores. It might seem ...

Consumer Reports has no financial relationship with any advertisers on this site. Kombucha has a long history, reportedly dating back to ancient China in 200 B.C., but the first commercially avail ...

Kombucha is a fizzy, fermented drink typically made with either green or black tea. Although it is sometimes referred to as kombucha mushroom tea, it is not made with fungi. The “mushroom” is ...

Kombucha may help prevent and treat constipation, as it contains probiotics that may promote gut health and help with dehydration. While it is unlikely to substitute medical laxatives, kombucha ...

“Kombucha actually dates back more than 2000 years,” explains clinical nutritionist Claire Johnson. But there isn’t much of a clear origin story. There are some tales about it originating in ...

One such popular Korean drink that has paved its way to India is kombucha. This traditional fermented effervescent drink hails from South Korea and is known around the world for its unique health ...

Some people may experience negative impacts of drinking too much kombucha due to its high calorie, sugar, and caffeine content. Side effects can include digestive issues, among others. Kombucha is ...