Roy Choi is a trailblazing chef, entrepreneur and author – best known for revolutionizing the L.A. food scene with his Kogi BBQ food truck. His cooking blends the flavors of his culture and the ...

Don’t give up your cravings, says Choi, whose creative new cookbook blurs the line between hedonistic and healthy ...

Roy Choi is a 2010 F&W Best New Chef and a Los Angeles street food icon for a reason. Here, we have recipes for Kogi dogs, ...

In the city that gave birth to the celebrity chef, Kogi’s Roy Choi is the culinary star of the moment, with awards and an international renown usually reserved for those who command palaces of ...

COVID Changed the World But Not Restaurants The industry was supposed to reopen with bold new mandates. It’s returned to business as usual.

Tied to Choi’s Kogi legacy, The Chef Truck bridges Hollywood and street food, drawing fans with its cinematic flair. Its occasional LA appearances keep it relevant, a rolling symbol of how ...

Choi is the founder of the iconic Korean-Mexican taco truck, Kogi. Chef Roy Choi is proving that healthy food doesn't have to mean bland food. In his new cookbook, "The Choi of Cooking ...

Chef Roy Choi is proving that healthy food doesn't have to mean bland food. On Tuesday, Choi stopped by "Good Morning America" and "GMA3" to demo three standouts from the book: Cold Bibim Noodle Salad ...