Andrew Smith's book, "Pure Ketchup," contains 50 different historical ketchup recipes including Eliza Smith's 1727 recipe which was the first one published in English. Some of the listed ...

By making this no-sugar ketchup at home, you not only enjoy a healthier condiment but also experience the joy of fresh, ...

When you leave a fast food restaurant feeling satisfied, you usually expect it to be because of the food. But, for one chain, ...

If you can't afford marinara, you can always make your own simple sauce by doctoring up some tomato puree or paste. Leave ketchup out of the equation, please. On a final note, I will say that I ...

And H.J. Heinz’s new, preservative-free ketchup was ready to go. As the company’s advertising campaign proclaimed, it was “recognized as the standard by Government pure food authorities.” ...