About Inji Puli Recipe: A delicious, sweet and sour ginger chutney from the state of Kerala. Made with piquant ginger, sweet jaggery, tangy tamarind along with a host of other spices. A mouth watering ...

A full feast My favourite is the traditional Kerala-style feast ... pickles like inji puli — a tangy pickle made from ginger, tamarind, green chilies, and jaggery — avial, and pappadums ...

The festival lasts for ten days and is linked to many elements of Kerala's culture and tradition. Intricate flower carpets, elaborate banquet lunch, snake boat races, Puli Kali, and the Kaikottikkali ...

The festival lasts for ten days and is linked to many elements of Kerala's culture and tradition. Intricate flower carpets, elaborate banquet lunch, snake boat races, Puli Kali, and the Kaikottikkali ...