On the morning of Vishu, sunlight seeps into the tiled courtyards of Kerala homes, filtering through wooden shutters to ...

Kerala Olan is a light and aromatic curry made with ash gourd, cowpeas, and coconut milk. Its gentle flavor profile makes it ...

Sadhya is a traditional vegetarian Kerala meal served on a banana leaf. It is an essential part of the 10-day Onam festivities. The sweeter version of banana chips, it is deep-fried, coated in ...

Celebrate Vishu in Mumbai with a traditional Sadya at The Orchid Hotel—an authentic taste of Kerala’s rich culture, festive spirit, and soulful flavors.

Kalan Kerala Curry: Kalan is a traditional Kerala dish made during Onam Sadhya. It is a curry dish prepared using buttermilk, mustard seeds, coconut and raw bananas.

Try Dubai's best Kerala dining spots for a memorable culinary celebration experience! Dubai: Are you ready to spice up your Vishu celebrations this year? Get set for the ultimate Malayalam New ...

The Sadhya (feast) is a significant part of all Kerala festivals. Special dishes like Vishu Kanji, Thoran, and Vishu Katta are prepared. Typically, there is a regular Sadhya with around 20 to 24 ...

Not sure where to find one? We’ve rounded up the best places in Dubai where you can dine in or take away a sadhya. One of Dubai’s OG Kerala restaurants is pulling out all the stops this Vishu with a ...

All special delicacies for this Sadhya are curated by Chef Bala and his team. Featuring an array that reminds you of Kerala’s festive times, it includes the traditional crispy banana and ...

It is also about that scrumptious sadhya with loads of summer ingredients such as mangoes. Food is really the heart of the festival. No vishu is complete without the grand sadhya, a medley of ...