Chef Andrew Wilkinson of North Coast Seafoods hands out samples of kelp "meatballs" at an Introduction to Global Public Health class. (Photos by Lee Pellegrini) A new nutritious, sustainable, ...

Across the Southern Hemisphere, patches of seaweed are getting sick. Scientists have found strange yellow growths called galls on kelp in Latin America, southern Africa, and Australasia. The disease ...

Processing wet seaweed to dry powder only takes 24 hours. If you are going swimming or fishing along the Norwegian coast this summer you may encounter forests of giant kelp. What you may not know ...

Kelp noodles are well known for their high iodine ... and with the parsley leaves and chilli flakes for added colour and flavour.