Wash chicken thoroughly. Place chicken, cinnamon stick, cardamom, cumin, pepper, salt and water in a medium pot. 2. Bring the water to boil till chicken is half cooked. Remove chicken and when ...

4. Mix, tomato pure, grated carrot, cloves, cumin, coriander, salt, black pepper and kabsa mix. Cook for 3 minutes. 5. Pour the mixture in the pan, let it simmer and cover the pot. Add chicken and ...

The delightful combination of aromatic 'kabsa' spices, such as black lime, cloves, cardamom, saffron, cinnamon, and bay ...