Chandani kebab is perfect to prepare at home for your next party ... Take frying pan, add ghee and butter and gently fry paneer roundels which are coated with fresh breadcrumbs till golden colour and ...

You can also use leftover chicken seekh kebab in the preparation of this pulao recipe. Meanwhile, heat oil in a pan and add whole spices (cardamom, cinnamon, black pepper and bay leaf). Wait and let ...

Shallow fry the kababs on medium heat until they turn ... all the water from spinach to avoid a wet mixture. â If the kabab mixture is too soft, add more breadcrumbs or besan.

Chicken Malai Kebab is a rich and creamy dish perfect for ... in a preheated oven at 200°C for 20 minutes. Alternatively, air ...