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If there’s one thing Katie Lee Biegel knows how to do, it’s combine nostalgia and comfort in a way that’s totally doable for weeknight cooking. And on a January episode of The Kitchen, she did exactly ...
INGREDIENTS 400 ea Chicken Breasts OR 800 ea Small legs or thighs 100 c Crushed corn flakes 025 ts Paprika 025 ts Onion powder 025 ts Garlic powder 025 ts Curry ...