Image Credit: Getty Maharashtrian Zunka is typically served with bhakri, a type of flatbread often made with one or more grain flours beyond wheat. Combine water, besan, onions, red chilli powder, ...

About Zunka Bhakri Recipe: A traditional Maharashtrian dish, Zunka Bhakri has a chickpea flour base and a tempering of fried onions, mustard seeds, ginger-garlic. This side dish is eaten with jowar or ...