Plus, both can be used in a salad or slaw. Cooked jicama and daikon tend to be used in very different recipes, too. Daikon works well boiled in a soup or stew, although it gushes liquid when you ...

This light soup is a perfect starter for your holiday ... This one is based on crispy, crunchy jicama, with walnuts and raisins. You can moisten it with cranberry juice, or red wine.