By the beginning of the first century AD, Jews had spread from their homeland in Judaea across the Mediterranean and there were major Jewish communities in Syria, Egypt, and Greece. Practicing a ...

Instead of olive oil, they used the butter found in great quantity in Dutch cookery to create small rich morsels, still called Joodse boterkoeke (Jewish butter cookie) in Holland.” Until today ...

The hot morsels sit on cool julienne celery root and ... represents a homecoming for Friedman and allows him to explore his Jewish roots as never before. Aventino is sibling to the popular Red ...