Chawanmushi, a Japanese half-custard half-flan, treats the humble staples as the lavish ingredients they’ve always been.

But when it comes to breakfast, my love for egg recipes really shines through. That’s when I discovered the Japanese egg sandwich, also known as tamago sando. This sandwich has quickly become ...

Here is my mouthwatering Japanese Ramen Eggs recipe, also known as ajitsuke tamago! These soft-boiled eggs are marinated to ...

Japanese eggs are said to have attracted an avid following at the eatery run by a Hong Konger and elsewhere in Hong Kong, though local consumers previously did not usually eat raw eggs.

Learn about Japanese home cooking, based on traditional Japanese cooking techniques! Chef Saito's authentic recipes: (1) Fluffy Egg and Crab Stir-fry (2) Tomato with Sesame Syrup. 1. Briefly boil ...

based on traditional Japanese cooking techniques! Featured recipes: (1) Udon in Egg-drop Soup (2) Salmon with Tofu Wasabi Dressing. 1. Remove the bitter parts and toast the niboshi or the dried ...

Runny in the middle and marinated for 12 hours in Japanese flavourings, these soft-boiled eggs will make your ramen look and taste like the real deal. Equipment and preparation: you will need a ...