Seafood lovers know the fatty marbling is what makes tuna sashimi and sushi so tasty, so for the industry, it's the fish's ...

The relationship between diet and cancer risk continues to be a crucial area of research as scientists uncover more ...

Periods including “fish emerge from the ice” in mid-February and “rainbows hide” in late November offer a framework for ...

Japanese Prime Minister Fumio Kishida and three Cabinet ministers ate Fukushima fish sashimi at a lunch meeting on Aug. 30 in an apparent effort to show that fish is safe following the release of ...

Learn how to make Fish Teriyaki the easy way with this simple step-by-step recipe! This Japanese classic features tender fish ...

Japan's folklore has mentions of oarfish as the nickname of "Ryugu no tsukai," or "sea god's palace messenger." Recent sightings of the elusive oarfish, often called the "Doomsday Fish," have ...

Japanese-style fish is an excellent option for all fish lovers. This dish not only delights with its flavor but also with its simplicity of preparation. Japanese-style fish is a unique alternative ...

A fossilized tooth of a cartilaginous fish found in Japan's northernmost prefecture Hokkaido in 2013 is of a newly discovered ...

Scotland is set to keep selling more and more of its mackerel to Japan thanks to a renewed trade agreement struck by industry ...

As the Japanese seafood market struggles with decline, Nissui is planning to grow its operation through global expansion in a ...

But now a machine called Sonofai uses ultrasound waves to do the job in 12 seconds, operated by a person without prior knowledge of how to carve fish. Fujitsu, the Japanese company behind the ...