6. Meanwhile, take out the rested dough and roll it out. Then flatten it into a buttered baking tin, and blind bake for 30 minutes. 7. Let it cool a little, then pour over the Jamun mixture, and bake ...

Blend the jamuns in a mixer along with lime juice, sugar and mint leaves. Strain into the popsicle moulds, place the stick and keep them in the freezer for 3 hours.

Gulab jamun are a mainstay of Indian celebrations but making them involves deep-frying, which takes time and can be messy. This sticky, sweet cardamom and rose-scented pull-apart bread brings ...

Take two cloves of jamun juice, four tablespoons of chopped jamuns, two tablespoons of chaat masala, and four tablespoons of sugar syrup.

Jamun is highly beneficial for diabetics as it helps regulate blood sugar levels by improving insulin sensitivity. Eat 4-5 jamuns in the morning on an empty stomach for best results. Avoid adding ...