4 Tbsp Canola Oil, Divided 4 Chicken Thighs, Or Other Chicken Pieces To Make About 2 Cups Of Meat 1 1/2 lg Sweet Peppers (half A Red, Yellow And Green) Or What You Have 1 md Onion, Diced 3 md Ribs ...

Succulent seafood stews, bold flavours and hearty fusions — these Lousianan dishes prove a lesson in the state's history, ...

This year’s Mardi Gras, a.k.a. Fat Tuesday, is celebrated March 4. “Mardi Gras is an imported Catholic custom, a religious tradition celebrating the last day of an indulgent Carnival season ...

From savory crowd-pleasers like jambalaya, gumbo, and po'boys to traditional sweet treats like King Cake and bananas foster, these delicious New Orleans recipes are perfect for a Mardi Gras party ...

Mardi Gras is almost here, and you need Cajun food. We’re talking jambalaya, gumbo, crawfish by the pound — and don’t forget the King Cake. The pastry is a special treat that is shared ...

“The gumbo, which is a family recipe and has been in our family for a very long time,” Rogers said. “We sell thousands of beignets a week, and the jambalaya (is popular) as well. And a lot ...

Its menu features gumbo, jambalaya, red beans & rice, po'boys, and soul sides like Mac & Cheese, Collard Greens, and Candied Yams.