Kickstart your day with a healthy smoothie by adding two tablespoons of wheat germ to your favorite combination of fruits and ...

The main thing to look out for in bread is whether it contains 'whole grain' or were its grain stripped of nutrients while ...

Consuming more whole grains can be an easy way to work toward your health goals, nutrition experts say. Here's how.

Since 100% whole wheat bread has all three components of the grain, it typically has a higher nutritional value than white bread. This is because the bran and the germ have richer concentrations ...

Making your own Cream of Wheat hot cereal from fresh-milled wheat berries is a more traditional approach that is great ...

Twenty years ago, Tatsuya Sawasaki, from the Division of Cell-Free Sciences at the Proteo-Science Center, used wheat germ as an alternative to E. coli for the production of recombinant proteins.

Bulgur wheat is an ancient grain that packs a nutritional punch into each nutty bite. The Old Testament mentions bulgur, and the wheat was popular in the ancient Mediterranean region. Bulgur mixes ...

It is available from supermarkets and health food stores. Wheatgerm is usually used as a dietary supplement, and can be added to some wholemeal breads, baked goods, breakfast cereals, protein ...

gtc.ox.ac.uk Part 43 reviews three more noteworthy W's: wheat germ oil, whey protein and wolfberry. Wheat germ and the oil extracted from it, albeit by-products from flour milling, contain significant ...