2. Prepare the Masala: Heat oil in a pan, add cumin seeds, and let them splutter. Sauté onions until golden brown, then add garlic, ginger, and green chilies. 3. Cook the Tomatoes: Stir in the ...

Experience the silky texture and gentle spice of this eggplant curry, an authentic tribute to Indian cuisine. Its rich, creamy sauce delivers both comfort and boldness in every bite. Enjoy a ...

About Stuffed Eggplant with Schezwan Sauce Recipe: A delicious Chinese dish with the goodness of mixed vegetables, eggplant, cottage cheese and a host of spices that would instantly spruce up the dish ...