But what really makes them special for me is the simple icing drizzle that gives them a bakery-fresh finish without any fuss. These cookies are perfect for any time of year, but they really shine ...

A Cozy Bake Full of Sweet Fall Flavor There’s something deeply comforting about the smell of maple syrup wafting through the ...

You can use fondant icing to make your base, too. Roll a sheet of it and cut it to the same shape and size as your biscuit to make a background on which to pipe. Stick the icing on by brushing the ...

Bojangles is best known for its fried chicken, though its buttermilk biscuits remain a favorite among fans. Its latest ...

You can cut our easy biscuit dough into spooky shapes and spend the day decorating with icing and sprinkles. Preheat the oven to 190C/375F/Gas 5. Line a baking tray with greaseproof paper.

Add the butter and vanilla then stir in enough boiling water to make a smooth icing and ice the biscuits. Chef's tip The quality of the cocoa can make a huge difference to the outcome of both the ...

The breakfast sandwich, made with country-style sausage on a Bo-Berry biscuit topped with icing, returned to menus in time for Bojangles to launch its first-ever National Bo-Berry Week.