Its origins are often debated among historians and food enthusiasts alike. While some trace its roots to ancient Egypt or ...

Hummus is delicious and customizable when you whip it up at home, but you may make mistakes along the way. We have a few tips ...

Turn your hummus into a restaurant-quality appetizer or a full-on dinner with these simple, one-ingredient upgrades.

Switch up your lunch routine by making these quick and easy lunch recipes, which take no more than 15 minutes to prepare.

Tahini can make a simple dressing for salads feel like something out of the world. Mix it with lemon juice, some garlic and olive oil, and voila! You got yourself a creamy dressing which tastes great ...

This roast vegetable hummus is flavoured with cumin and topped with a zesty zhoug, more roasted vegetables and served with baked chapatis. This easy meal for two costs just over £1 per portion.

About Hummus Beiruti Recipe: Hummus Beiruti is a Lebanese version of Hummus that adds a copious amount of garlic, bringing a touch of spice to it. Drizzled with olive oil, this dish is mainly paired ...

Mix well and season with salt and pepper. On desired plate, spoon the beet hummus into the center and smooth out with a spoon. Place the crusted cauliflower steaks over the top of that.

Led by chef Quentin Garcia the vibrant, Levantine- inspired spot is helping to reshape the desert’s dining scene with a bold, mezze-forward menu.