Out of Japan’s many styles of hot pot, sukiyaki is the most celebratory. It’s bold, beefy flavors make it a perfect choice for a special occasion, especially on a chilly winter day, and now Japanese ...

As Japan’s colder weather sets in, cooks across the country reach for their nabe, or hot pot, to make warming meals for the whole family. When nabe is eaten at home, it is often cooked on the table ...

Welcome to Food in Japan! 🍣 Thanks for stopping by! 🙏 If you love Japanese food, you're in the right place. Join me as I explore the best dishes, street foods, and hidden gems all around Japan.

In Japan, they like food to be as fresh as possible. That preference defines the teppanyaki steakhouses, DIY okonomiyaki pancake spots and ikizukuri, seafood served and eaten while the heart beats on.

Anyone make it to Eating Green on the Green last Sunday? Send us a report please! As requested, here’s the recipe of the photo from last weeks post on Eating Green. It comes from my book Cool Cuisine, ...

Japan’s Leading Restaurant Chain Skylark Lands in the U.S.; Discover Shabu-Yo Japanese Wagyu Hot Pot in Illinois With successful locations in Schaumburg and Naperville, Shabu-Yo is set to expand ...

The South Shore has a few hibachi grill-style restaurants to choose from, but Quincy buddies David Lin and Jason Li like to think their new Tokyo Japanese Steakhouse has something new to offer the ...

A new restaurant serving up authentic Japanese hot pot cuisine will open its doors in downtown Sacramento this spring. After months of construction, Shabu Shack is expected to open at 609 Capitol Mall ...

M.G. Ha, the co-owner of Milk Tea Lab’s San Jose location (1601 Branham Lane), believes the trend may have originated in Guangzhou, China, where boba and hot pot are sometimes combined in the way you ...