From honey mustard dressing to Dijon-glazed salmon, these recipes prove that honey mustard — whether store-bought or homemade ...

One tip is to drain off the marinade before cooking, then pour it over the food halfway through cooking for a beautifully lacquered finish. Honey also makes a delicious glaze for roast pork ...

Beekeepers have swapped rooftops for recipe testing as Black Bee Honey teams up with The Food WorksSW to launch a sizzling ...

Honey isn't the only "eternal" food While honey may be the most famous forever food, it isn't the only one. As Food & Wine previously reported, other pantry staples can last for years and even ...