Pollock is the most budget-friendly option. It is cheaper than hoki and cod. The meat is delicate after frying, but it has a pronounced taste. Not everyone appreciates this in Greek style fish.

The hoki is a species of fish that hasn't yet gained the recognition it deserves in many kitchens. It's tasty, healthy, and ...

According to data furnished by the Secretariat of Agriculture, Livestock, Fisheries and Food (SAGP&A), Argentine ports received 67.766.3 tons of hoki between 1 January and 1 October 2009, 18% less ...